Dining Room

Hours


Sunday:

Brunch 10:30-1:30 (Last reservation taken at 1pm)

Sunday night and Monday:

CLOSED

Tuesday – Saturday

Lunch: 11am-2pm | Dinner: 5pm-8pm


All Day Menu


Tuesday-Saturday:

11am-8pm

Closed Sunday night and Monday.



All Day Menu

Available Tuesday - Saturday 11am - 8pm

Starters

Warm Almond Encrusted Brie
with Strawberry-Balsamic Preserves		 $8.95
Chips and Salsa
Basket of Freshly Fried Tri-Color Tortilla Chips		 $4.95

Crispy Maryland Style Crab Cakes

 
with Lemon-Caper Remoulade Sauce		 $9.95
Shrimp Cocktail         
with Tangy Cocktail Sauce                                           		 $9.95

Creamy Ricotta and Mozzarella Risotto Cakes


with Smoked Tomato Marinara Sauce

$8.95

Soups

Creamy Tomato Basil Bisque
Our House Speciality		 Cup $3.50/Bowl $4.50
Soup du Jour
Our Chef's Daily Creation  		 Cup $3.50/Bowl $4.50
Soup and Sandwich
A Hot Cup of Soup and Half of Tuna Salad or Chicken Salad Sandwich		 $7.95

Salads

UC Classic Fried Chicken 


Salad with Oranges, Pecans, Red Onions and Honey Mustard Dressing		 $11.95

New Orleans
Fresh Gulf Shrimp and Crawfish Tails with Hard Boiled Eggs, Tomatoes,
Olives and Creamy Creole Mustard Vinaigrette

 $11.95
Greek Island
Spinach and Romaine Lettuce Topped with Grilled Chicken Breast and
Feta Cheese with Olives, Tomatoes, Pepperoncini, Red Onions
Tossed with an Oregano Sun-Dried Vinaigrette		 $12.95

Crab Cake Caesar
Our Crispy Maryland Crab Cakes with a Classic Caesar Salad

 $11.95
Coconut Shrimp
Golden Coconut Breaded Shrimp on Spinach and Romaine with Strawberries,
Oranges and Sun Dried Cranberry Vinaigrette		 $13.95
Fruit Plate Deluxe
Seasonal Fresh Fruit with Cottage Cheese 
Substitute Chicken or Tuna Salad for an Additional $1.25		 $8.95

Speciality Sandwiches

Fried Chicken Rueben
Sauerkraut, Swiss Cheese and Sweet Apple Cider Mayonnaise
on Grilled Marbled Rye Bread		 $8.95
Pork Tenderloin
Hand Breaded in Crispy Panko Crumbs, Lettuce, Tomato and 
Creole Mustard Mayonnaise on a Toasted Bun		 $7.95
UC Club Supreme on Sourdough
Half a Sandwich Piled High with Turkey, Ham, Bacon, Swiss Cheese,
Tomato, Lettuce and Mayonnaise		 $7.95
*All Sandwiches Served with a Choice of French Fries, Cole Slaw, or Fresh Fruit

Burgers and Grilled Chicken

Our Signature Burgers are 6 oz. of Choice Ground Beef
Any Burger can be Substituted with a Grilled Chicken Breast for an Additional $1.00		  
Blackened 
Cajun Spiced and Seared with Pepper Jack Cheese,
Tomato, Lettuce and Creole Mustard		 $9.95
Loaded
Sautéed Mushrooms, Swiss Cheese, 1000 Island Dressing
and Topped with Crispy Onion Straws		 $9.95
Classic
Choice of Cheeses, Lettuce, Tomato and Onion
 $8.95
Bacon and Egg
Topped with Pancetta Crumbles, a Fried Egg,
Cheddar Cheese and Garlic Aioli		 $9.95
Caprese
Topped with Tomato, Fresh Basil, and 
Mozzarella Cheese with Balsamic Glaze		 $9.95
*Served with a Choice of French Fries, Cole Slaw, or Fresh Fruit  

Pasta Bowls

Half or Full Portions Available   

Fettuccine Alfredo


Rich and Creamy with Plenty of Parmesan Cheese		 $7.95/$10.95

Shrimp and Penne
Tossed in a Fresh Tomato Vodka Cream Sauce with Parmesan Cheese

 $9.95/$12.95
Penne and Grilled Chicken
Tossed in a Smoked Tomato-Basil Cream with Asiago and Parmesan Cheese

 $8.95/11.95